![]() Four participating wineries and wine bars include Lone Star Cellars, Landon Winery, Barons Creek Vineyards, and 4R Ranch & Winery. Wild West Wine Walk McKinney Put on your boots and bling and sip nothing but Texas wine during this shop-and-stroll event in Historic Downtown McKinney. She'll be at Sandwich Hag 11 am-3 pm or until sell-out with fall-inspired pastries, sesame & scallion focaccia, cacio e pepe fougasse, and pumpkin spice pop tarts. Girl With Flour Fall Pop-up at Sandwich Hag Here's a chance for Dallasites to buy stunning baked items from Girl With Flour, the home-bakery project from Erika Lam Radtke, whose goods are usually available by delivery only to Collin County residents. Tasting of all 10 beers is $30 on Saturday 10 am-12 am and $40 on Sunday 10 am-10 pm. Kegs include: Framboise Lambic, Groseille Blanche Lambic, Peche Lambic, Sureau Lambic, Groseille a Maquereau Rouge Lambic, Myrtille Sauvage Lambic, Cassis Lambic & Oude Bruin Blend, Pomme Lambic, Poire Lambic, and Coing Lambic. chosen to tap 10 fruited Lambic kegs from Belgian brewer Guezerie Tilquin. ![]() ![]() Meddlesome Moth Tilquin Fruit Extravaganza 2022 The Moth is one of 20 locations across the U.S. The dinner is $250 per person, plus tax and gratuity, and dinner begins at 6:30 pm. Certified Angus beef brand ambassador Tony Biggs will team up with chef Chris Vogeli on the menu featuring poke and carpaccio, bone marrow and mushroom fondue, lobster and spinach-stuffed rib medallions, and short rib bone-in beef wellington with truffle sauce. Dinner is $99 per person, plus tax and gratuity, and begins at 6 pm.ĭuckhorn Wine Dinner at III Forks Fine dining Frisco steakhouse will host a five-course dinner accompanied by Duckhorn Vineyards wine pairings. Delight in butter-poached prawns, spiced lamb chops, and tiramisu. The Prisoner Wine Dinner at The Stoneleigh Visit Perle on Maple at Le Meridian Dallas, The Stoneleigh for this four-course dinner to be paired with the popular Prisoner wines. The event will take place daily from November 9-13, from 11 am-7 pm at Fair Park, with ticket prices ranging from $10 for a day pass to $185 to a three-day VIP weekend pass. The competition cook-off categories include bacon, barbecue, burgers, dessert, rice/noodle, sandwich, seafood, soups, steak, and vegetarian. All will compete to get a piece of a $300,000 prize purse. World Food Championships Five-day feeding frenzy will celebrate its 10 th anniversary with more than 1,500 chefs and home cooks from around the world. Margerum will be there in person to oversee a tasting of the winery's Rhone-varietal whites and reds. Margerum Wine Company Tasting at Sylvan Avenue Tavern Tavern at Sylvan Thirty in West Dallas is hosting a free wine tasting on the rooftop from 5-7 pm, featuring wines by Margerum Wine Company, the Santa Barbara winery founded by Doug Margerum who was nominated for Winemaker of the Year in the 23rd anniversary of Wine Enthusiast's Annual Wine Star Awards in 2022. The tasty and educational event – taking place in support of Food and Wine from Spain – will be held at Virgin Hotels Dallas from 10 am-5 pm. One of the highlighted speakers is Fernando Mora, one of only 369 “Masters of Wine” in the world. Spain Fusion at Virgin Hotels Dallas Free event is geared toward hospitality and culinary professionals and will include a day of panels, tastings, and discussions with some of Spain’s top exporters of wine, cheese, olive oil, Iberian ham, and more. ![]() Wine dinners and wine tastings round out the list. There are chances to sip local Texas wine during a sip-and-stroll event, and local beer as part of a special anniversary event. Food events are in high gear with something happening just about every day of the week, from Tastes of Spain and Ethiopia to flavors from around the world during a five-day global food competition. ![]()
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